CLOS DU CHÂTEAU DE CADILLAC
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| • Unique Wines |
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| Grape Varieties: Merlot, Cabernet Sauvignon, Sémillon |
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| Area : 2 hectares red 0.5 hectare sweet wine |
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| Soil : Clayey chalk |
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| • Bordeaux Dry white 2010 |
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| Bright yellow colour. Fine grapefruit, citrus notes on the nose. Good dynamic attack on the palate with elegant lime aromas and lychees.
Good acidity, very well balanced with a very clean and smooth finish. A very nice Bordeaux dry white blending to serve with avocado.
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| • Bordeaux Rosé 2010 |
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| Raspberry colour. Fruity nose with fresh red fruits (cherry, rawsberry, cranberry).
Soft attack with a good balance of the acidity with english sweet taste.
Nice finish on red fruits notes.
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| • Clos du Château de Cadillac Red 2007 |
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| Dark cherry colour. Fruity and musky nose with fresh red fruits (cherry, raspberry, cranberry) and jammy prunes. Good attack, round and fruity with soft tannins. Final round and well balanced |
| • Clos du Château de Cadillac White 2005 |
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| Yellow gold colour. Intense and rich nose of Botrytis, honey, fresh fruits such as citrus, apricots, peaches and orange notes. Round and very concentrated palate with fresh fruits tones. Good complexity with a very harmonious palate. |
| This noble late harvest wine can be served as an aperitif, with blue cheese, veal, pork, chicken and even on slightly acid desserts.
T° service : 53.6 ° F Residual Sugar : 110 g/l Alcohol : 13.5 % vol |
